Catering and accomodation

DIPLOMA IN CATERING & ACCOMMODATION AND HOTEL POS

Comprehensive training in food production, catering operations, housekeeping, accommodation management, and hotel point-of-sale systems. Equipping you with the advanced skills and industry knowledge to excel in the hospitality and tourism industry.

  • 2 Years | Diploma | KES 33,000 / Term

Course Overview

Course Details Summary
Detail Info
Duration 2 Years
Award Diploma
Fees Ksh 33,000 / Term
Entry Requirements KCSE C- and above
Programme Highlights

  • Diploma certification

  • Hands-on training in food production and catering

  • Housekeeping and accommodation operations

  • Hotel POS system operation

  • Training in hospitality management and entrepreneurship

Course Modules

  • Advanced Food Production

  • Catering Operations & Event Management

  • Housekeeping & Accommodation Management

  • Front Office & Guest Relations

  • Hotel POS Systems & Operations

  • Hospitality Costing & Inventory

  • Food Hygiene & Safety Management

  • Customer Service & Hospitality

  • Industrial Attachment

Career Outcomes

  • Catering Manager

  • Accommodation Manager

  • Housekeeping Supervisor

  • Hotel POS Supervisor

  • Front Office Manager

  • Hospitality Entrepreneur

Why It Matters

Precision is Everything in Catering, Accommodation & Hospitality

In catering, accommodation, and hotel operations, there is no room for error. That’s why we emphasise accurate food handling, proper room preparation, and strict adherence to hygiene and service standards from day one.

Filling Kenya’s Hospitality Skills Gap

As the hospitality and tourism industry grows, skilled catering, accommodation, and hotel professionals are in high demand in hotels, lodges, and catering companies across Kenya.

Ready to Start Your Journey?

Take the next step toward a real career. Applications for the next intake are now open.

Apply Now